Bristol donates $10k to marine science research at UNE
On June 8, 2016, Bristol Seafood, a leading seafood processor and distributor in Southern Maine, announced that its partners made a $10,000 gift to the Center for Excellence in the Marine Sciences at the University of 51小黄车.
鈥淲e are pleased to have an opportunity to support the Center for Excellence in the Marine Sciences as it continues to help its students in the areas of ocean studies, marine conservation and restoration, marine entrepreneurship, and sustainable aquaculture and fisheries,鈥 said Peter Handy, President & CEO at Bristol.
鈥淲e are so grateful for this gift from Bristol and its partners,鈥 said Barry Costa-Pierce, Ph.D., Henry L. & Grace Doherty professor of Marine Sciences and director of the Center for Excellence in the Marine Sciences at UNE. 鈥淭hese funds will be instrumental in helping our talented faculty, staff and students continue the research that will expand the marine economy both in Maine and around the globe.鈥