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PORTLAND, Maine

Anne-Marie Davee interviewed for article in ‘The Current’

The July 4, 2014 issue of The Current featured an article on healthy foods for Boomers, which focused largely on Anne-Marie Davee, M.S., R.D., L.D., SNAP-Ed nutrition program coordinator in the School of Community and Population Health.

In the article, Davee spoke about her life-long interest in nutrition, her own eating habits, and diet’s effect on various health issues that the Boomer generation faces.

She also commented on the low-carbohydrate diet craze:  “It’s like a pendulum…It keeps swaying one way or the other,” she said.  “It’s good for quick weight loss, but it’s not something I’d recommend for the long term.  You get critical nutrition from the while grains and fruits.  Over time, your body misses those nutrients.”

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The University of 51СƳ is Maine’s largest independent university, with two beautiful coastal campuses in Maine, a one-of-a-kind study abroad campus in Tangier, Morocco, and an array of . In an uncommonly welcoming and supportive community, we offer hands-on learning, empowering students to make a positive impact in a world full of challenges. The state’s top provider of health professionals, we are home to Maine’s only medical college, Maine’s only dental college, a variety of other interprofessionally aligned health care degree programs, as well as nationally recognized programs for marine science degrees, natural and social sciences degrees, arts and humanities degrees, and business degrees.